Shark Pig

Oh hi! I’m at the Public Market House right now – sipping a latte from Market House Coffee and chatting with my newly-engaged best friend! Five of my dear friends are getting married this year so I’ve been combing the internet for various wedding-related inspiration. Thanks to Cup of Jo, I found these fantastic Shark Pig videos:

Love the vintage quality and diptych framing. Fun, aren’t they?


back from nyc

photo from here, thanks Aubrey.

We lounged, chatted, laughed, and walked all over. We caught some park art & music, took a train to the beach, and caught up on some long-overdue girl time. I had such a lovely time with my old college friends in the city – and I wanted to share one gem of a place that we went to: Il Bambino.


We had white wine, one of their cheese platters with the perfect fig spread, and these four crostini:

mozzarella, basil pesto, and chili oil

goat cheese, honey, and rosemary oil

goat cheese, chorizo, and avocado oil

prosciutto, basil pesto and parmesan

It was incredible and I would venture to guess that everything offered at this place tastes phenomenal. Now I’m going to attempt to recreate the crostini in my kitchen…